Dispel the myths that surround Northeast cuisine and discover the greens and forest produce that is full of earthy goodness and therapeutic aromas

Visit a local market to spot the world’s hottest chilly, buy the world’s best turmeric and cook and celebrate with the locals as they gather around the fireplace to share and follow recipes treasured over generations. Come to be part of a culinary culture that reflects the traditions and the agricultural biodiversity of these regions.

Culinary Itinerary :

    Cuisines of Northeast

    Assam - Meghalaya - Nagaland

    • Experience the many cuisines of Northeast India such as Naga, Assamese, Indian, Khasi and Mishing
    • Visit the hills of Meghalaya, considered as the planet's rainiest and wettest region
    • Walk to the living root bridge of Cherrapunjee
    • Discover Kaziranga National Park, a world heritage site

    If you really want to make a friend, go to someone’s house and eat with him... the people who give their food give you their heart. (Cesar Chavez) The north eastern part of India is perhaps the most under…